CAPRICE MENU

WELCOME DRINK

GLASS MESTRES COQUET BRUT NATURE ROSÉ CUP or PAPATÁN ORANGE WINE

PUMPKIN CREAM APPETIZER

TO OPEN YOUR MOUTH

ARTISAN BREAD, BUTTER WITH GOAT CHEESE AND OLIVES MARINATED IN OUR STYLE

STARTERS TO SHARE

GRILLED BLACK ANGUS CHORIZO

Allergens: sulfites.

GRILLED AVOCADO WITH GRILL SAUCE

Allergens: sulfites.

GRILLED SCALLOPS

Allergens: sulfites, dairy, molluscs and fish.

MAIN TO CHOOSE

PRIME BLACK ANGUS SKIRT STEAK

GRILLED ARGENTINIAN ANGUS BONELESS RIBEYE

GRILLED ARGENTINIAN ANGUS SIRLOIN

Allergens: sulfites.

GRILLED OCTOPUS

Allergens: sulfites, dairy, molluscs and fish.

GARNISH TO CHOOSE

GARNISH: FRENCH FRIES OR ROASTED POTATO

Allergens: dairy (roasted potato).

GRILLED VEGETABLES (pumpkin, eggplant, Padrón pepper, onion, asparagus, mushrooms, tomato, corn)

DESSERT TO CHOOSE

PINEAPPLE “ARDE MARBELLA”

Allergens: dairy and sulfites.

LEMON SORBET

COFFEE

DRINKS

MINERAL WATER, SOFT DRINK OR BEER

Or

RED WINE RIOJA EGUREN UGARTE RESERVA 2018 (1 bottle per 2 persons)

Or

VINO TINTO RIBERA DEL DUERO PARAJES DE CALLEJA 2022 (1 botella cada 2 personas)

Or

RED WINE RIBERA DEL DUERO PARAJES DE CALLEJA 2022 (1 bottle per 2 persons)

Or

WHITE WINE CHARDONAY ARINZANO (1 bottle per 2 persons)

Or

VILLA JULIA CABERNET ROSÉ WINE (organic) (1 bottle per 2 people)

PRICE PER PERSON: 99,00 €

(10 % VAT included)

Menu conditions:
  • The menus are served at full table and for a minimum of 6 people.
  • If you want a personalized menu, contact us, we are at your entire disposal.
  • The restaurant reserves the right to request 30% of the amount of the contracted menus as a deposit or deposit, this deposit being non-refundable.
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