TAPAS

  • Grilled Black Angus chorizo 6,00 €

    Exquisite grilled chorizo, golden on the outside and juicy on the inside.

  • Grilled rice blood sausage 6,50 €

    Burgos blood sausage grilled over medium-low heat.

  • Grilled onion blood sausage 6,90 €

    Black Angus onion black pudding grilled over medium-low heat.

  • Grilled avocado with “parrillera” sauce 14,90 €

    Exquisite grilled avocado stuffed with our grilled sauce made with peppers, red onion, garlic, parsley, peeled tomato and extra virgin olive oil. Accompanied with red wine salt and perfumed with dehydrated grilled aji limo (vegan dish).
  • Allergens: sulfites and traces.

  • Artichokes “Arde Marbella” 14,90 €

    (2 unidades). Delicious grilled artichokes with a special “Arde Marbella” sauce. Flavored with grilled dried orange peel, black truffle oil, and red wine salt.
  • Allergens: sulfites, mustard and eggs.

  • Acorn-fed Iberian ham29,90 €

    100 g.
    Hand-cut 100% Iberian acorn-fed ham accompanied by candied cherry tomatoes.
  • Allergens: traces.

  • Huevos rotos (Soft yolk eggs) with Iberian ham19,40 €

    Hand-cut fried potatoes accompanied by free-range eggs and acorn-fed Iberian ham.
  • Allergens: eggs and traces.

  • Veal sweetbreads in braziers17,50 €

    Select sweetbreads roasted with great care, juicy on the inside and crispy on the outside. Fragranced with grilled dehydrated lime peel and red wine salt, accompanied by grilled lemon.
  • Allergens: sulfites.

  • Provoleta “Arde Marbella”17,90 €

    Grilled melted provolone cheese with rosemary honey. Served with grilled tomatoes confit and perfumed with smoked paprika from La Vera and fresh thyme. Finally flambéed at the table with premium Cadiz rum. Served with grilled confit tomatoes, flavored with smoked paprika from La Vera and fresh thyme.
  • Allergens: dairy and traces.

  • Fie Burger24,00 €

    Burger made with Prime Black Angus skirt steak, one of our finest meats. Two skirt steak smashes for 90 grams each. Served with arugula and a mix of roasted peppers and caramelized onions. Topped with grilled goat cheese sauce and accompanied by crispy fries.
  • Allergens: sulfites, dairy, and traces.

  • Marbella Burger 18,90 €

    Burger made with native Retinta cows from Cádiz. Two Retinta Smash burgers for 90 grams each. Served with pickle slices and generously topped with Gourmet Cheddar cheese and pickle mayonnaise. Accompanied with crispy fries.
  • Allergens: sulfites, dairy, eggs and traces.

  • Grilled scallops24,20 €

    Grilled scallops with extra virgin olive oil flavored with thyme, rosemary, garlic, and sage. Smoked with fine herbs over high heat, au gratin, and served with grilled lemon.
  • Allergens: mollusks and sulfites.

BREAD SERVICE WITH FLAVORED BUTTER: 3,90 €

Signature butter (secret recipe of butter, goat cheese and fine herbs), olives marinated in our style and bread baked fire wood.
Allergens: gluten, dairy and sulfites.
The bread service is served at the table unless you indicate that you do not want it (in which case it will be removed free of charge).

If you suffer from any food allergy or intolerance, please contact our staff so that we can offer you an alternative option or dish suitable for your needs.

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